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Haggis in the USA
Haggis is a traditional Scottish delicacy, a sort of pudding made from sheep’s heart, liver, and lungs. For the last four decades, it has been illegal in the U.S., after food containing sheep lung has been completely banned. However, haggis made in the U.S.A. using alternative ingredients is legal, but it simply isn’t the same without the key ingredient.
McDonald’s in Bolivia
Banning McDonald’s sounds crazy for most of us. In Bolivia, it is not really a law, but a decision of the people. Bolivian cuisine is all about time, love, and care, and the people actually live by these ancestral laws. Fast-food is against their beliefs. McDonald’s stood no chance. During its short stay in the country, almost no Bolivians ate there.
